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This Indonesian coffee is grown in Aceh and Medan, in Northern Sumatra, which experiences monsoon conditions, enhancing it's characteristic. Deep earthy, syrupy body with clean, full flavor. Grade 1, triple picked. SWISS WATER® Process decaf is 100% Chemical Free and 99.9% Caffeine Free. For more information on this process go to: www.swisswater.com
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We do not recommend pre-grinding coffee.
It is best if you grind right before you brew.
Once the bean is cracked you start losing the gases that
create that great aroma and rich flavor.
However, if you prefer, MOCC will be happy to provide your choice of grinds. |
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